Marguerite Bise (1898)
Marguerite Valentine Bise was a French chef and restaurateur at her restaurant Auberge du Père Bise in Talloires, Haute-Savoie, France. In 1951, she became the third woman to win three Michelin stars.
Marguerite Valentine Bise was a French chef and restaurateur at her restaurant Auberge du Père Bise in Talloires, Haute-Savoie, France. In 1951, she became the third woman to win three Michelin stars.
Frederick McCarthy Forsyth was an English novelist and journalist. He was best known for thrillers such as The Day of the Jackal, The Odessa File, The Fourth Protocol, The Dogs of War, The Devil’s…
Lydia Vladimirovna Litvyak, also known as Lilya, was a fighter pilot in the Soviet Air Force during World War II. Historians’ estimates for her total victories range from thirteen to fourteen solo…
Edgar Leon Kirkpatrick was an American professional baseball outfielder and catcher. He played in Major League Baseball (MLB) from 1962 through 1977 for the Los Angeles / California Angels, Kansas…
David James “Tiger” Williams is a Canadian former professional ice hockey player who played in the National Hockey League (NHL) from 1974 to 1988 for five teams. He played in the 1981 NHL All-Star…
Merata Mita was a New Zealand filmmaker, producer, and writer, and a key figure in the growth of the Māori screen industry. Mita was the first indigenous woman and the first woman in New Zealand…
Craig Alexander Newmark is an American internet entrepreneur and philanthropist best known as the founder of the classifieds website Craigslist. Before founding Craigslist, he worked as a computer…